{"id":11004,"date":"2025-07-24T23:20:31","date_gmt":"2025-07-24T21:20:31","guid":{"rendered":"https:\/\/mprunotto.com\/product\/sugo-ai-funghi\/"},"modified":"2026-02-02T17:34:35","modified_gmt":"2026-02-02T16:34:35","slug":"sugo-ai-funghi","status":"publish","type":"product","link":"https:\/\/mprunotto.com\/en\/product\/sugo-ai-funghi\/","title":{"rendered":"Porcini mushroom tomato sauce"},"content":{"rendered":"<p><strong>Varietal characteristics<\/strong><\/p>\n<p>Tomatoes have ancient origins in South America, particularly in the Andean regions, where they were already cultivated by pre-Columbian civilizations. After the discovery of the Americas, they were introduced to Europe, first through Spain and then spreading throughout Italy. Initially considered an ornamental plant, it was only in the 18th century that the tomato began to be appreciated as a food.<br \/>\nIn Italy, the tomato found an ideal environment to thrive thanks to the variety of soils and favorable climate. Cultivation is mainly concentrated in the plains.<br \/>\nFor our tomato pur\u00e9e, we select prized varieties such as San Marzano, valued for its elongated shape, firm pulp, and low seed content\u2014features ideal for processing into preserves. Cultivation follows traditional and organic methods, respecting the land and the product, to ensure quality, authentic taste, and wholesomeness.    <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Our porcini mushroom sauce is made with porcini mushrooms grown and harvested at the end of summer in the Langhe and the Upper Piedmont Mountain areas.<br \/>\nWe use only selected ingredients, carefully cleaned and cooked according to a traditional recipe, with no preservatives or artificial flavourings.<br \/>\nIt is a rich sauce, with a high percentage of porcini mushrooms, ready to use\u2014perfect for seasoning pasta and risottos or spreading on bruschetta.<br \/>\nA simple, wholesome product with an intense flavour that highlights the quality of the raw ingredients.<\/p>\n","protected":false},"featured_media":8329,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[927,804],"product_tag":[899],"class_list":{"0":"post-11004","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-all-sauces-and-condiments","7":"product_cat-tomato-sauces-and-pestos","8":"product_tag-sugo","10":"first","11":"instock","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"Our porcini mushroom sauce is made with porcini mushrooms grown and harvested at the end of summer in the Langhe and the Upper Piedmont Mountain areas. 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