Organic jellow pesto (Pumpkin & curry cream)

Description The yellow Pesto originates from a special recipe with yellow pumpkin  at the base. Called pesto because of the  recipe and way of working is very similar to working of the basil pesto traduizional but  the final product is completely different. Perhaps the words of cream of pumpkin and curry could better convey the …

Grilled Artichokes

Description The best artichokes are crafted with care from fresh  to get this delicious appetizer. The fresh artichokes are carefully cleaned and the outer leaves are removed, only to be cooked on the grill and then passed to give the final product the typical flavor of grilled vegetables. They are then dipped in extra virgin …

Bagnetto Verde

Descrizione Il prezzemolo fresco è alla base di questa fantastica ricetta, tipica delle Langhe e di Alba, Capitale delle Langhe e alle porte del Roero. Il Bagnetto verde ha infatti il prezzemolo come materia prima che viene mixato a freddo con gli altri ingredienti sempre rigorosamente freschi. Era una salsa che non mancava mai sulle …

Bagnetto Rosso (Red Sauce)

Description We carefully cultivate our vegetables in our land of Alba, capital of the Langhe and Roero hills. The Bagnetto rosso (Red sauce) is obtained from the mix of only strictly fresh ingredients. The Bagnetto rosso (Red sauce) is a typical traditional Piedmontese recipe, called “bagnet ross” or “red sauce” in Italian. The name comes from …

Piemontese pasta sauce

Description This delicious sauce is the result of the best of traditional Piedmontese peasant. It ‘prepared by combining the typical onion, tomato and extra virgin olive oil to which is added a pinch of hot pepper that makes it exciting and fresh. Its simplicity makes it suitable for various applications. Use as a sauce for …

Organic Red Pesto

Description The Organic Red Pesto originates from a special recipe Tomato base. The recipe is actually a review of the recipe for pesto green but the different raw material (tomatoes) it completely change the flavor. We use only the best tomatoes that are carefully selected and then dried in the sun. It ‘a product with …

Antipasto Piemontese

Description With the best vegetables that we grow in our land of Alba and the Langhe hill we get this delicious appetizer. It is ‘our interpretation of the Giardiniera. The well preserved vegetables can be served as a starter and be paired with meats. It can be the basis of a particular “Russian salad”. This …

Organic Basil pesto

Description With the best basil we get this particular product. The recipe is traditional, always in the summer was “crushed” to get this fantastic basil sauce. It ‘a product ready to be enjoyed both on bruschetta or on pasta. The first example of pesto was in Roman times and was known as Moretum. The very …

Zucchini pasta sauce

Description Our best zucchini that we grow with care throughout the summer in our land of Alba, capital of the Langhe and Roero hill, are at the base of this delicious Zucchini pasta sauce. The processing is done exclusively from fresh. All ingredients are selected carefully cleaned and cooked according to the most traditional recipes. …

Country Zucchini

Description Our best zucchini that we grow with care throughout the summer in our land of Alba, capital of the Langhe and Roerohills, are used for this delicious appetizer. It ‘s a typical recipe that brings out the true flavor of fresh zucchini. The courgettes are cooked in vinegar and put in jars to be …

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