You will need a turkey breast (800 kg) 80 grams of bacon sage rosemary salt pepper extra virgin olive oil FOR THE SAUCE OF CHERRIES AND ONIONS : 200 grams of cherries in syrup Prunotto Mariangela organic farm 1 jar of grilled onions Prunotto Mariangela organic farm 1 tablespoon of sugar 1 tablespoon ground ginger 20 …
You will need 400 grams of black eye beans Prunotto Mariangela Organic Farm 1 bunch of marjoram 1 sprig of thyme some chives 1 bay leaf whole sea salt 2 tablespoons extra-virgin olive oil How to proceed Soak the beans in water for 6 hours. Put a pot of water to boil, once …
This is a very easy but tasty recipe, the result is a mixed of ethnic and traditional from Piemonte. Our tasty, fresh and organic Pumpking are at the base of this particular “Pesto” made by love in our organic farm. You really have to try it! You will need 1 whole chicken …
You will need For the sauce 3 tbsp Good Olive Oil 3 Garlic cloves (thinly sliced) 2-3 Yellow onions (chopped) ½ Red onion (chopped) Chili flakes 2 Anchovies and some oil 1-2 Celery stalk (chopped) 1 Carrot (chopped) 5-6 Mushrooms (chopped) 1 can Peeled tomatoes Prunotto Mariangela 1 can Tomato puree Prunotto Mariangela 1 tbsp Sugar …
A typical winter recipe … You will need 350g of baccalà (dried salt-cured cod) cutted in pieces 1 onion 2 potato olives in jar 1/2 jar of organic peeled tomatoes from Prunotto Mariangela farm extra virgin olive oil pepper How to prepare Leave the stockfish in cold water for at least 24 …
You will need 1 tbsp (15 mL) butter 1 cup (250 mL) sliced mushroom ¼ cup (50 mL) chopped onions 1 clove garlic ¼ tsp (1 mL) salt ¼ tsp (1 mL) pepper ½ cup (125 mL) of “Partridge eye” Lentils Prunotto M. 1-¾ cup (425 mL) chicken broth 2 cups (500 mL) baby spinach How to proceed Melt butter in a …
You will need 250g black eyed beans Prunotto Mariangela, soaked overnight 50g chopped celery, with leaves 150g shredded carrot 50g chopped fresh parsley 75g chopped onion 2 tablespoons chopped fresh mint For the dressing: 4 tablespoons olive oil 2 oranges, juiced 1/2 lemon, juiced 1 garlic clove, pressed 1/2 teaspoon ground coriander …
You will need Four boned/skinned Sea bream fillets Half a red onion finely chopped 1/4 Red pepper finely diced 1 garlic clove finely chopped 2 inches root ginger grated large tablespoon fresh corriander chopped 100ml soy 3 tablespoons Chestnut Blossom Honey Az. Agr. Prnotto M. How to prepare Heat oven to 180 Apart …
You will need 200 g. Red Split Lentils Prunotto M. 300 g milk 150 g smoked salmon 70 g onion 50 g cream 30 g butter thyme and marjoram 1.5 l broth paprika salt How to prepare Braise onions, thinly sliced in butter , add the drained lentils and the little bunch …
You will need 2 cups Prunotto M. Corona beans, soaked 8 hours (or overnight), drained & rinsed 8 cups (64 ounces) water 1 teaspoon dried rosemary 1 teaspoon dried thyme 1 teaspoon fennel seeds 1 bay leaf 10 to 15 garlic cloves, separated but unpeeled 1 medium turnip, peeled & coarsely chopped 1 medium …