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Fruit preserves

Fig Compote

Fig compote is prepared from fruits grown in Piedmont that are especially sweet and juicy, with a pulp rich in fiber and minerals. Figs are harvested strictly by hand, early in the morning, when the fruits are freshest and plumpest, thus preventing the heat of the day from affecting their quality. For every 100 grams of compote, as much as 155 grams of fresh figs are used, demonstrating the care and attention used in the production of this product. Fig compote is an excellent choice not only for breakfasts and snacks, but also as an accompaniment to cheeses, cold cuts and savory dishes, making it a versatile and delicious ingredient in Piedmontese cuisine.

Formato
CLEAR
1

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Varietal characteristics

The fig is a fascinating plant that has always been present in our gardens and Mediterranean landscapes. Native to the ancient regions of Mesopotamia, Palestine and Egypt, it has spread over time throughout the Mediterranean basin, eventually arriving in America and the East as well.The common fig (Ficus carica) grows well in warm, dry climates, but it fears frost and cannot tolerate too cold temperatures. For this reason it is often found in temperate but well sheltered areas.
Its fruits, which we all know as figs, have a typical teardrop shape and their color varies according to variety. The skin can also be more or less thick, smooth or wrinkled. Actually, what we call a fruit is a fleshy inflorescence that contains many small grains inside: those, yes, are the real fruits of the plant.The leaves of the fig tree are very distinctive, with large, irregular lobes that are easy to recognize. When a fruit is detached from the plant, a white liquid, a natural substance produced by the plant itself, leaks from the petiole.
The fig is a simple, hardy and generous plant that has accompanied the seasons and the tables of many cultures for centuries.

Figs 88%, brown sugar.

Nutritional values
Average values per 100g of product
Energy value Kcal 256 / kJ 1075
Fats < 0,3 g
of which saturated fat < 0,1 g
Carbohydrates 61 g
of which sugars 57 g
Protein 0,8 g
Salt 0,1 g
Fiber 2,7 g

The salt content is due to the presence of sodium

Store unopened in a cool, dry place.

After opening, store at +4 ֯C and consume within 3-4 days.

Formato

110g, 345g

  • Description

    Varietal characteristics

    The fig is a fascinating plant that has always been present in our gardens and Mediterranean landscapes. Native to the ancient regions of Mesopotamia, Palestine and Egypt, it has spread over time throughout the Mediterranean basin, eventually arriving in America and the East as well.The common fig (Ficus carica) grows well in warm, dry climates, but it fears frost and cannot tolerate too cold temperatures. For this reason it is often found in temperate but well sheltered areas.
    Its fruits, which we all know as figs, have a typical teardrop shape and their color varies according to variety. The skin can also be more or less thick, smooth or wrinkled. Actually, what we call a fruit is a fleshy inflorescence that contains many small grains inside: those, yes, are the real fruits of the plant.The leaves of the fig tree are very distinctive, with large, irregular lobes that are easy to recognize. When a fruit is detached from the plant, a white liquid, a natural substance produced by the plant itself, leaks from the petiole.
    The fig is a simple, hardy and generous plant that has accompanied the seasons and the tables of many cultures for centuries.

  • Ingredients

    Figs 88%, brown sugar.

  • Nutritional Table
    Nutritional values
    Average values per 100g of product
    Energy value Kcal 256 / kJ 1075
    Fats < 0,3 g
    of which saturated fat < 0,1 g
    Carbohydrates 61 g
    of which sugars 57 g
    Protein 0,8 g
    Salt 0,1 g
    Fiber 2,7 g

    The salt content is due to the presence of sodium

  • Mode of storage

    Store unopened in a cool, dry place.

    After opening, store at +4 ֯C and consume within 3-4 days.

  • Additional information
    Formato

    110g, 345g

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For information or phone orders, you can contact us at +(39)0173441590 or email info@mprunotto.com

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