The harvest of the apricots: one of the most loved fruits After their breathtaking blossoming with petals in various shades from pink to pure white it is now the time of the first apricots. Gorgeous orange colored spots light up our fields at the fist sight from the laboratory of the organic farm Prunotto Mariangela. …
Heatwave and irrigation A unique heat wave hit the Langhe and Roero area. Due to this phenomenon temperatures have abundantly exceeded 35/37 degrees with a perceived temperature that reaches 40 degrees Celsius. It’s a beginning of summer that seems the one of the hottest summer ever registered in the history of humanity (2003). Could be …
Our cherries After the incredible view in our orchards of one of the most impressive trees of the spring during the blossoning; now is the time of the first cherries. It ‘a fruit rich in vitamins (C, A, B1) and water is present around 85%. It ‘s tree that keeps incredible memories for all …
We Plant the tomato After the nightmare of the spring frosts, the sun shines in the lower Piedmont. In the surroundings of Alba, between the Langhe and the Roero where the Mariangela Prunotto farm is located, the temperatures begin to rise and in the orchards we can easily record temperatures above 25/26 ° …
SPRING IN ALBA! The organic farm Prunotto Mariangela has always cultivated its own fruits and vegetables in Alba. The very first warm rays of sun light up this morning our company bringing with them the awakening of the nature in this amazing land surrounded by the Langhe and Roero. It ‘s springtime and is …
You will need For the meatballs: 250 gr. Blackeye Beans Prunotto Mariangela organic farm in Alba 2 whole eggs 50 gr. grated Parmesan cheese 50 gr. flour oo 50 gr. breadcrumbs salt q.b. ground black pepper For thefried breadcrumbs: 2 eggs breadcrumbs For the sauce: 400 gr. di Organic peeled tomatoes Prunotto Mariangela organic …
You will need 350 g ricotta 200 g of sugar 30 g of candied 30 g of dark chocolate 50 g chopped hazelnuts 1 dl cream Strawberry extra jam from Prunotto Mariangela organic farm How to proceed Chop the hazelnuts, chocolate and candied fruit. Whip the cream. Work with …
You will need 1/2 liter of milk zest of 1 lemon 100 grams of flour 100 grams of sugar vanilla 325 ml of cream to assemble 1 sheet of gelatin Ingredients for the biscuit base for the roll: 140 grams of sugar; 100 grams of flour 5 eggs 10 gr of honey vanilla pinch …
You will need 300 grams of flour 30 grams of butter 40 grams of sugar 2 Eggs a Pinch of Salt 120 grams of Vin Santo Peanut seed oil for frying 500 grams of vanilla ice cream Jar of Apricots in a Nebbiolo Prunotto Mariangela organic farm Farm Dark Chocolate (1 tablet) How to …
You will need For the roll sponge cake 4 eggs 120 gr. sugar 120 gr. di flour 1 pinch of salt For the filling 400 gr. di crea, 4 spoon powdered sugar 1 jaar of apricot in syrup Prunotto Mariangela Organic farm 100 ml. water 100 ml di alchermes (liquor) How to proceed …