Archives

Monthly Archive for: ‘May, 2013’
Panna Cotta

You will need   500 ml fresh cream 1 jar (g.345) caramel apples compote from Prunotto Mariangela organic farm 3-4 tablespoons of vanilla sugar 5 sheets of gelatin a handful of nocciolini (they look like mini macaroons, but nutty) tonka bean a few drops of lemon juice   How to proceed   – Soak the …

Puff pastries

You will need   2 rolls of puff pastry rectangular Peach extra jam Prunotto Mariangela organic farm cherries with  grappa Prunotto Mariangela organic farm milk powdered sugar q.b. flour q.b.   How to proceed Roll out the pastry on a floured surface. Roll out the dough a bit ‘and obtain 12 8 cm discs and …