Berries in syrup - Azienda Agricola Mariangela Prunotto

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*Le immagini sono inserite a solo scopo illustrativo.
Il prodotto potrebbe differire per alcuni dettagli.

*Images are for illustrative purposes only.
The actual product may differ in some details.

Berries in syrup

A selection of the best berries grown and hand-picked in our fields, processed while still fresh and immersed in a light natural syrup of water and cane sugar. The result is a mix with an intense and fragrant taste, which preserves all the authentic flavour of freshly picked fruit. Perfect to enjoy on their own, on ice cream, with yoghurt, panna cotta or to enrich cakes and desserts. The syrup is also delicious to drink or to add a special touch to cocktails and summer drinks. An explosion of genuine and irresistible red fruits, in every season.

Varietal characteristics

Our company has always grown berries in the orchards of Alba, Langhe and Roero.
They are harvested strictly by hand several times during the season to respect their natural ripening process and allow us to obtain a product that is perfectly ripe. This gives us a naturally sweet, high-quality raw material that we process within a few hours of harvesting.
Our berries in syrup are prepared using a selection of characteristic fruits.
We start with the blueberry, a wild plant that grows in many areas of Europe. It is short, no more than 40 centimetres tall, and produces small dark berries covered with a light bloom and intensely coloured flesh. Next is the redcurrant, with its clusters of translucent red or pink berries, which have a lively, sweet and slightly tart flavour. Completing the trio are blackberries, which are juicy and full-flavoured, adding a sweet and smooth note that perfectly balances the tartness of the redcurrants in our jam.

Blackberries, currants and blueberries in varying proportions, water, cane sugar.

Nutritional values
Average values per 100g of product
Energy values	Kcal 196 / kJ 823
Fats	< 0,1 g
of which saturated fat	s< 0,1 g
Carbohydrates	47 g
of which sugars	44 g
Proteins	0,9 g
Salt	0,1 g
Fibres	2,1 g

The salt content is due to the presence of sodium

Store unopened in a cool, dry place.

After opening, store at +4 ֯C and consume within 3-4 days.

Formato	300g

Description

Varietal characteristics

Our company has always grown berries in the orchards of Alba, Langhe and Roero.
They are harvested strictly by hand several times during the season to respect their natural ripening process and allow us to obtain a product that is perfectly ripe. This gives us a naturally sweet, high-quality raw material that we process within a few hours of harvesting.
Our berries in syrup are prepared using a selection of characteristic fruits.
We start with the blueberry, a wild plant that grows in many areas of Europe. It is short, no more than 40 centimetres tall, and produces small dark berries covered with a light bloom and intensely coloured flesh. Next is the redcurrant, with its clusters of translucent red or pink berries, which have a lively, sweet and slightly tart flavour. Completing the trio are blackberries, which are juicy and full-flavoured, adding a sweet and smooth note that perfectly balances the tartness of the redcurrants in our jam.
Ingredients

Blackberries, currants and blueberries in varying proportions, water, cane sugar.

Nutritional Table

Nutritional values
Average values per 100g of product
Energy values	Kcal 196 / kJ 823
Fats	< 0,1 g
of which saturated fat	s< 0,1 g
Carbohydrates	47 g
of which sugars	44 g
Proteins	0,9 g
Salt	0,1 g
Fibres	2,1 g