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Cheese and Meat Pairings

Vinegar drops

Balsamic Vinegar of Modena PGI jelly is extremely versatile in culinary pairings. It goes perfectly with aged cheeses, such as Parmigiano Reggiano and Pecorino, enhancing their flavors with its sweet and sour taste. It is also ideal to accompany roasted and grilled meats, where it adds a note of sweetness and complexity. In addition, it can be used as a garnish for desserts, such as panna cotta or vanilla ice cream, adding a touch of elegance and sophistication to sweet dishes.

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Varietal Characteristics

Aceto balsamico di Modena IGP jelly is a fine product that combines the tradition of balsamic vinegar with culinary innovation. Aceto balsamico di Modena IGP is famous for its quality and unique production process. Obtained by fermenting cooked grape must, balsamic vinegar is then aged in wooden barrels. This process gives the vinegar its characteristic sweet and sour flavor and unique aromatic complexity.

Balsamic Vinegar of Modena IGP 45%, cane sugar, pectin.

Nutritional values
Average values per 100g of product
Energy value Kcal 234 / kJ 983
Fats < 0,1 g
of which saturated fat < 0,1 g
Carbohydrates 57 g
of which sugars 54 g
Protein 1 g
Salt 0,1 g
Fibers

The salt content is due to the presence of sodium

Store unopened in a cool, dry place.

After opening, store at +4 ֯C and consume within 3-4 days.

Formato

110g

  • Description

    Varietal Characteristics

    Aceto balsamico di Modena IGP jelly is a fine product that combines the tradition of balsamic vinegar with culinary innovation. Aceto balsamico di Modena IGP is famous for its quality and unique production process. Obtained by fermenting cooked grape must, balsamic vinegar is then aged in wooden barrels. This process gives the vinegar its characteristic sweet and sour flavor and unique aromatic complexity.

  • Ingredients

    Balsamic Vinegar of Modena IGP 45%, cane sugar, pectin.

  • Nutritional Table
    Nutritional values
    Average values per 100g of product
    Energy value Kcal 234 / kJ 983
    Fats < 0,1 g
    of which saturated fat < 0,1 g
    Carbohydrates 57 g
    of which sugars 54 g
    Protein 1 g
    Salt 0,1 g
    Fibers

    The salt content is due to the presence of sodium

  • Mode of storage

    Store unopened in a cool, dry place.

    After opening, store at +4 ֯C and consume within 3-4 days.

  • Additional information
    Formato

    110g

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Need help?

For information or phone orders, you can contact us at +(39)0173441590 or email info@mprunotto.com

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