You will need 180g flour 00 3 eggs 100g parmigiano cheese 100ml vegetable oil 100ml milk 1 jar Antipasto Piemontese (pickled vegetables) Prunotto Mariangela oganic farm in Alba Pistachios 1 packet of yeast How to proceed The dosage are for a single stencil loaf pan. Sift the flour and mix it with …
Saranno necessari 300 gr di Ciliegie Sciroppate Mariangela Prunotto Azienda Agricola 100 gr di Aceto di mele 75 gr di aceto balsamico 1 cipolla rossa 75 gr di zucchero di canna 50 gr di uvetta 1 cucchiaio di zenzero in polvere 1 cucchiaino di cannella in polvere noce moscata q.b. 2 chiodi di garofano pepe mezzo …
You will need 350 g ricotta 200 g of sugar 30 g of candied 30 g of dark chocolate 50 g chopped hazelnuts 1 dl cream Strawberry extra jam from Prunotto Mariangela organic farm How to proceed Chop the hazelnuts, chocolate and candied fruit. Whip the cream. Work with …
You will need 1/2 liter of milk zest of 1 lemon 100 grams of flour 100 grams of sugar vanilla 325 ml of cream to assemble 1 sheet of gelatin Ingredients for the biscuit base for the roll: 140 grams of sugar; 100 grams of flour 5 eggs 10 gr of honey vanilla pinch …
Soft cake with caramel apple compote You will need 120 grams of butter, softened 120 grams of sugar 120 grams of flour 2 eggs 1 pinch of salt Caramel apple extra jam (Prunotto Mariangela Farm in Alba) How to proceed Work to cream butter and sugar, add eggs and mix well. Then add …