You will need 350 g ricotta 200 g of sugar 30 g of candied 30 g of dark chocolate 50 g chopped hazelnuts 1 dl cream Strawberry extra jam from Prunotto Mariangela organic farm How to proceed Chop the hazelnuts, chocolate and candied fruit. Whip the cream. Work with …
You will need 300 grams of flour 30 grams of butter 40 grams of sugar 2 Eggs a Pinch of Salt 120 grams of Vin Santo Peanut seed oil for frying 500 grams of vanilla ice cream Jar of Apricots in a Nebbiolo Prunotto Mariangela organic farm Farm Dark Chocolate (1 tablet) How to …
You will need For the roll sponge cake 4 eggs 120 gr. sugar 120 gr. di flour 1 pinch of salt For the filling 400 gr. di crea, 4 spoon powdered sugar 1 jaar of apricot in syrup Prunotto Mariangela Organic farm 100 ml. water 100 ml di alchermes (liquor) How to proceed …
You will need 5-6 slices of panettone q.b. of milk, q.b. of Rhum, 200 ml cream 1 jar of caramel apples jam of Prunotto Mariangela Organic Farm 2 tangerines How to proceed In a bowl, whip the cream. Cut the slices of panettone in the horizontal direction of the thickness of an …
You will need For the dough: 150 g butter 150 g sugar 150 grams hazelnuts inpowder 140 gr flour 00 135 g buckwheat flour 2 egg yolks pinch of salt 4 g of baking powder 1/2 teaspoon cinnamon – For the filling: 350g of Caramel and apples jam from Organic Farm Mariangela Prunotto 2 apples …
You will need Ingredients for the pastry base 200gr of flour type 0 50 grams of cocoa powder 60 g of malt 60 ml of corn oil 70 ml of warm water 1 pinch of salt 10 grams of yeast Ingredients for the filling 1 jar of pears Madernassa in Moscato Prunotto Mariangela organbic …
You will need – For the dough: 150 g butter 150 gr sugar 150 g nuts powder 140 gr flour 00 135 g buckwheat flour 2 egg yolks pinch of salt 4 g of yeast 1/2 teaspoon cinnamon – for the filling 350g of Apple and …