Mini spinach and rice croquettes with oat flakes You will need Croquettes: 400gr saffron risotto 1 egg 120gr mozzarella 100gr boiled and squeezed spinach 40gr oat flakes 20gr breadcrumbs salt black and white pepper nutmeg extra virgin olive oil Spinace cream 200gr boiled and squeezed spinach 20gr butter 1 tablespoon …
Chocolate cake and Madernassa pears in Dolcetto wine Prunotto You will need 400 grams of homemade pastry 200 ml cream 2 tablespoons of white cane sugar 50 grams of butter 200 grams of dark chocolate fudge two tablespoons of milk a jar of Madernassa pears in DolcettoWine from PRUNOTTO Mariangela organic farm …
You will need For the Besciamella (Bechamel) : 4 table spoons of olive oil 5 table spoons of plain flour 1 pint of milk salt grated nutmeg 8 sheets of fresh lasagne 1 courgette 2 peppers (yellow and orange was my colour choice) 1 aubergine salt and pepper 1 jar of tomato & …
Pasta with Creamy sauce with bacon and salty ricotta You will need Pasta Salty Ricotta Bacon Tomato purée Prunotto Mariangela organic farm from Alba basil salt How to proceed Cut the bacon and a white onion until it becomes a paste. Put everything in a pan and let go … flame …
Biscotti ripieni di mela, cannella e crema di marroni Saranno necessari Per la frolla: 500 gr di farina tipo oo 250 di burro di alpeggio 200 di zucchero di canna 2 uova 1 vanillina 1/2 di lievito per dolci. Per il ripieno: 2 mele medie o 1 grande 1 cucchiaino di burro 2 cucchiai …
You will need 5 slices of “box white bread ” 2 eggs 1 tablespoon granulated sugar 2 tablespoons flour 00 6 tablespoons milk butter q.b. powdered sugar q.b. 1 jar of plum extra jam Prunotto Mariangela organic farm Hoe to proceed With a pastry cutter, cut the bread into your mailbox, obtaining circles. …
Cupcakes with plum’s hearth and chocolate You will need 40 grams of butter 25 grams of sugar 1 egg 75 grams of flour 1/2 cup of milk 1 teaspoon baking powder nutella 4 plums in syrup Prunotto Mariangela organic farm stoned How to proceed Let the butter soften at room temperature for an hour, …
You will need 250 g flour 00 80 g of sugar cane 80 g of butter 2 tablespoons of kefir (or plain yogurt) 1 tablespoon of baking powder 1 egg 150 g of cherries in syrup (weighed with stones) 200 g of grape 1 small pear 2 tablespoons brown sugar 2 tablespoons flour or …
Saranno necessari 200 ml fresh cream 1 tablespoons mascarpone cheese 1 tablespoons sugar veil 4-5 tablespoons Ciocomel from Mariangela Prunotto organic farm cocoa powder How to proceed Melt mascarpone cheese with cream and start whipping. Then add sugar veil, and continue whipping. When the mixture is ready, lay 3-4 tablespoons on the …
You will need For the pastry : 300 g flour 150 g of butter 100 g of sugar 1 egg For the filling : 700 g of sliced Madernassa pears in syrup Prunotto Mariangela organic farm 500 g of custard 100 g of chocolate crisp 100 g of chocolate with caramel and roasted …